Binder with a light texture.
Ingredients: Cassava starch * * from organic farming
May contain traces of gluten, soy, sesame, nuts and celery.
Pour rain into a hot liquid (1 teaspoon per person for soups or 30 g per 1/2 liter of milk). Cook for 6 to 7 minutes, stirring constantly.
Gives the broths an ideal velvety without floury taste; binds fine and creamy sauces .
|For 100g of product:|
|energy value 354kcal – 1503kJ|
|fat 0 g|
|of which saturated fatty acids 0 g|
|carbohydrate 87.8 g|
|of which sugars 3.4 g|
|fiber 0.9 g|
|protein 0.2 g|
|salt 0 g|