Organic Bitter Apricot Kernels 250 g

High in amygdalin. Sun-dried. Organically grown.

Bitter apricot kernels are traditionally used, for example, to flavour dishes and baked goods in small amounts.

NB! The Estonian Health Board does not permit bitter apricot kernels to be consumed internally, as the amygdalin they contain can produce cyanide in the body. Consumption may cause nausea, headache and other health problems. In such a case, stop consuming the kernels and, if necessary, see a doctor. Do not give to children. Keep out of the reach of children.