Uuskaubi Hop Cones 10 g

Preparation: for a homemade tea, take 1 heaped teaspoon, add 1 glass of hot water, leave to steep for 20–30 minutes and strain. Drink 1/2 glass at a time.

Hops are traditionally used in herbal teas in the evening to support relaxation and restful sleep, and in teas for women in midlife.