Zingingly sour then super sweet Peruvian Golden Berries tamed by our smooth Fair Trade organic Raw Chocolate. A taste bud tingler.
Ingredients: Cacao mass, Golden Berries (31%), coconut palm sugar, cacao butter, cacao powder. All ingredients are from organic farming.
May also contain nuts.
Cacao solids: 72% minimum.
Cacao: traded in compliance with Fairtrade Standards, total 50%.
Nutritional Information Per 100g:
Energy: 2106 KJ / 482 Kcal
Fat: 31.9 g,
– of which: saturates 19.1 g
Carbohydrate: 44.6 g,
– of which: sugars 27.6 g
Protein: 7.7 g
Salt: 0.64 g
Vegan, gluten free, raw food.
Store in a cool, dark place, 16-18 °C, away from the unadventurous.
Unit price: 69.44 EUR/kg
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