Pural Whole-Grain Rye Crispbread 250 g, organic

Crispbread made from whole-grain rye flour with sea salt.

Ingredients: whole-grain rye flour*, water, sea salt *from organic farming

Nutritional information per 100 g: Energy: 1407 kJ / 333 kcal; Fat: 1.8 g, of which saturated fatty acids: 0.3 g, Carbohydrates: 63 g, of which sugars: 2.2 g, Fibre: 15.8 g Protein: 8.4 g, Salt: 1.3 g.