Pural Spelt Layered Cocoa Biscuits 320 g, organic

Organic double-layered biscuits made from wholegrain spelt flour with cocoa cream. Made without egg and milk.

Ingredients:

SPELT* flour [EU] (34%) (a type of wheat), cane sugar*°, wholegrain SPELT* flour [EU] (17%) (a type of wheat), sunflower oil*, shea butter*, fat-reduced cocoa powder*° (3.6%), maize starch*, sea salt, raising agent: sodium carbonate. * – from organic farming.
Contains gluten.

Nutritional information per 100 g:

Energy 2054 kJ / 490 kcal
Fat 22 g
of which saturates 4 g
Carbohydrates 63 g
of which sugars 26 g
Fibre 4.7 g
Protein 7.7 g
Salt 0.33 g