The taste of Italy!
Biona organic Passata Basilica is made by sieving sun-ripened tomatoes with a handful of fresh, fragrant basil to create a sauce bursting with herb aromas. This Italian store-cupboard essential can be used as a base for rustic sauces, pizza toppings, soups and stews.
Ingredients: Sieved tomatoes*, basil* (0.5%). *= certified organic ingredients
|Typical Values||Per 100g|
No added cane or beet sugar
Unit price: 3.51 €/kg