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The taste of Italy!
Biona organic Passata Basilica is made by sieving sun-ripened tomatoes with a handful of fresh, fragrant basil to create a sauce bursting with herb aromas. This Italian store-cupboard essential can be used as a base for rustic sauces, pizza toppings, soups and stews.
Ingredients: Sieved tomatoes*, basil* (0.5%). *= certified organic ingredients
Nutritional Information
Typical Values | Per 100g |
Energy | 89kJ/21kcal |
Protein | 1.5g |
Carbohydrate | 3.5g |
Fat | 0.1g |
Allergen Information
Gluten Free
No added cane or beet sugar
Vegan
Wheat Free
Unit price: 3.51 €/kg
Additional information
Brand |
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