Astaxanthin is a carotinoid that is produced naturally by certain green algae. Raab Astaxanthin Capsules contain 4 mg astaxanthin per capsule, as well as vitamin E to support its effects. Vitamin E helps protect cells from oxidative stress. Raab exclusively uses astaxanthin produced by the microscopic monocellular Haematococcus pluvialis algae in the unspoiled environment of Hawaii, where these microalgae receive plenty of sunshine and fresh water, allowing them to accumulate astaxanthin.
- from Haematococcus Algae
- with vitamin E
- contain 4 mg astaxanthin per capsule
26,3 g, 60 capsules of 438 mg
This package contains 60 servings.
Ingredients: extra virigin olive oil, capsule cover (modified corn starch, plant-based glycerin, sorbitol, carrageenan, purified water), algae extract from Haematococcus pluvialis (thistle), natural vitamin E (D-α-tocopherol, mixed tocopherols)
Recommended intake: Take one capsule in the morning with plenty of liquid.
Note: The recommended daily intake must not be exceeded. Food supplements are not a substitute for a varied and balanced diet. Store out of the reach of small children. A varied and balanced diet and a healthy lifestyle are of great importance. Store tightly closed in a cool, dry place. Filling level may vary for technical reasons.
Raab Vitalfood uses only the best raw matierials and examines all products for residues as well as for the advertised nutrient contents.